I’ve always loved Spanakopita – and what’s not to love? Crispy little spinach pies baked to perfection and topped with a dollop of tzatziki. Yes. Please. I make a rustic version here that is less fussy but absolutely packed with flavour.
I’m a big fan of easy, healthy weeknight meals that the whole family loves, and since many of you have asked for just that, I’m delivering on my promise today! This Shepherd’s Pie is plant-based comfort food at its finest, and uses Beyond Beef to take it to the next-level.