Strawberry Breakfast Popsicles - such a healthy fun way to eat breakfast that the kids will LOVE!

Strawberry Breakfast Popsicles

Creamy greek yogurt, fresh strawberries, and crunchy granola come together to make the perfect popsicle for breakfast.

Course Breakfast, Dessert
Keyword Popsicle, Strawberry
Prep Time 10 minutes
Total Time 10 minutes
Servings 10 popsicles
Author FraƮche Nutrition


  • 1 cup vanilla Greek yogurt
  • 1 cup sliced fresh strawberries
  • 1/4 cup almond milk (or other milk)
  • 1 teaspoon lemon juice (freshly squeezed)
  • 3/4 cup granola (approximately)


  1. In a high speed blender, combine 2/3 cup of the yogurt, the sliced strawberries, almond milk, and lemon juice. Blend for approximately 1 minute or until thoroughly combined.

  2. Divide the mixture into popsicle moulds, filling each about 1/2 full, and place in the freezer for 1 hour.

  3. Remove the popsicles from the freezer and add a layer of granola to each popsicle, leaving room at the top. Add yogurt to fill the remaining space in each of the popsicle forms. Place in freezer for a minimum of 6 hours or until completely frozen.