This is not your average egg salad! This Avocado Egg Salad Sandwich is creamy, fresh, and so addicting! Avocado makes a delicious and nutritious addition. Use the chickpea option instead of egg for an amazing vegan sandwich.
Combine all of the ingredients in a medium mixing bowl and mash until it's the desired consistency (some like it smooth, some like it chunky); try using a potato masher or a fork. Serve on bread with lettuce, in a wrap, on lettuce leaves or crackers.
*pickle juice added great moisture to the chickpeas.