This Baby Arugula Quinoa Salad is the perfect lunch or side dish. It's packed with hearty quinoa and nuts to give it protein and fibre. Add some salmon, chicken or tofu to transform it into dinner!
Combine all of the salad ingredients together in a large bowl and toss together.
In a mason jar, small bowl or tall glass, combine the dressing ingredients except for the avocado oil. Whisk together, and add the oil in a slow stream while whisking (I use an Aerolatte, they are the BEST for making salad dressings we use it every day but a simple whisk will work - or shake in a lidded container).
Toss the dressing with the salad, season with salt and pepper to taste and serve.
*baby kale can also be substituted here