Go Back
Raspberry Blender Frozen Yogurt
5 from 2 votes

Raspberry Blender Frozen Yogurt

Frozen yogurt is our favourite treat and is SO easy to make!  Using frozen berries is a shortcut to getting an instantly thick frozen yogurt.  You can use any type of frozen berry you wish - my favs are strawberries and raspberries!

Course Dessert
Cuisine American
Keyword frozen yogurt
Prep Time 5 minutes
Servings 6
Author Fraiche Nutrition


  • 4 cups frozen berries sliced strawberries or raspberries work well
  • 1 cup plain full-fat Greek yogurt
  • 2 tablespoons honey
  • 2 tablespoons fresh lemon juice


  1. Put all of the ingredients in a food processor and pulse until smooth and creamy. Alternately, blend in a high speed blender using the tamper to push the ingredients down on medium speed until smooth (I used a Vitamix).

  2. Eat immediately if you like it soft, otherwise place in another container and freeze for 30-60 minutes to allow it to firm up and serve.