These honey roasted carrots are a great side dish for any occasion! Caramelized honey and fresh thyme make it extra addicting.
Preheat the oven to 400 F
Peel and cut the carrots in half lengthwise, and drizzle with the olive oil. Toss them to coat, and sprinkle with the sea salt and pepper and place on a baking sheet.
Cook for approximately 25- 30 minutes. Halfway through (about 15 minutes) remove and add the fresh thyme, drizzle with honey and toss. Put back in the oven and roast for the remaining time.