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cafe au lait overnight oats in jar
4.8 from 5 votes

Café au Lait Overnight Oats

These Café au Lait Overnight Oats are the perfect pick me up. Have your coffee and breakfast all in one bowl! Made the night before, this recipe will get your morning off and running! This recipe is for 1 serving; simply scale it for more!

Course Breakfast
Keyword Coffee, Oats
Prep Time 5 minutes
Servings 1 serving
Author Fraîche


  • 1 cup large flake oats
  • 1 cup milk of choice
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon instant espresso powder
  • 2 tablespoons smooth natural nut butter (peanut or almond)
  • 1 tablespoon honey or maple syrup (or to taste)
  • pinch sea salt
  • cinnamon (optional garnish)
  • chia seeds or hemp hearts (optional garnish)


  1. Mix together all the ingredients in a mixing bowl and transfer the mixture to a jar or other resealable small container. Let sit a minimum of 4 hours or overnight in fridge. 

  2. When ready to eat, add any toppings (ie: a dash of cinnamon, chia or hemp hearts etc) and enjoy either cold or warmed up!

Recipe Notes

*use certified gluten free oats if making it gluten free