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Homemade Breadsticks

Course Baking
Keyword Baking, Bread, breadsticks
Servings 24 Breadsticks
Author Fraîche

Ingredients

  • 1 batch of 2-Hour Pizza Dough Recipe*
  • 1/3 cup melted butter

Seasonings:

  • Italian seasoning
  • Garlic salt
  • Everything Bagel Seasoning
  • Grated parm cheese
  • Sesame seeds

Instructions

  1. Make a batch of my Perfect 2-Hour Homemade Pizza Dough. Preheat the oven to 425 F and prepare 2 baking sheets with parchment.

  2. Separate the dough into two large balls and roll each out until ¼ inch thick and about 6" wide. Cut the dough into 1-inch strips, and twist two together into ropes.

  3. Bake the breadsticks on the top 1/3 oven rack for 10-12 minutes until golden brown on the bottom and light brown on the top.

  4. Remove from the oven and brush with melted butter. Sprinkle with desired seasonings and enjoy!

Recipe Notes

Perfect 2-Hour Homemade Pizza Dough Recipe