Enjoy this healthy pumpkin-pie smoothie bowl all-year round thanks to the use of healthy canned pumpkin puree. This smoothie bowl gets a kick of protein from the Genuine Health fermented organic veganproteins+.
Freeze the pumpkin puree and almond milk in silicone molds or ice cube trays.
Once frozen, transfer the pumpkin and almond milk cubes into the container of a high powdered blender and add the cashew cream or almond milk, maple syrup, protein powder and pumpkin pie spice. Pulse, using a tamper if you have one (otherwise stopping the blender frequently to push down the mixture), until the mixture is smooth. You may need to add a small additional amount of cashew cream or almond milk to thin it to the desired consistency.
Divide the smoothie among bowls, garnish with the toppings if desired and eat immediately!