Ok guys, these Breakfast Taquitos may just be our new favourite thing. They are so crazy delicious and are super simple to make! The best part of all? They’re freezer friendly!
Fraîche Table: Cinco de Mayo
Cinco de Mayo is right around the corner, and we have everything you need (menu, work-back schedule, decor ideas, grocery list and more!) right here to help you celebrate in stress-free style! Pass the margarita and keep reading! SHOP THE POST
Tequila Lime Cheesecake (Vegan)
Hang tight my friends, this Tequila Lime Cheesecake is what dreams are made of… AND happens to be vegan! Keep reading for the recipe that will knock your socks off, it’s so good!
Mexican Chipotle Sauce (vegan & gluten free)
This Mexican Chipotle Sauce takes your taco game to a whole new level! Drizzle this on your next burrito, taco or breakfast wrap, you won’t regret it.
Cheryl’s Famous Guacamole
If you’ve been searching for a zippy twist to traditional guacamole, this is our new go-to recipe that never disappoints! Go stock up on tortillas, this one is a game changer!
Easy Vegetarian Enchiladas
Making your own vegetarian enchiladas doesn’t have to be back breaking work! We used pre-packaged enchilada sauce from Nature’s Fare Markets for this recipe to help us get this cozy fibre and flavour-packed dish on the table in a snap without breaking a sweat!
Home-made Corn Tortillas
Take your taco night game to the next level with fresh home-made corn tortillas – you’ll be blown away by how EASY they are to make!
Jackfruit Carnitas (vegan)
Traditional pulled pork sandwiches get a plant-based overhaul with these mouth-watering vegan Jackfruit Carnitas that you can literally whip up in 15 minutes! Start the blender and pour yourself a margarita!
Shrimp Tacos with Avocado Crema
Tacos are a staple in our home, and we’re forever re-inventing our taco game to mix it up! With Cinco de Mayo around the corner, we wanted to share one of our hot weather favs; spicy shrimp tacos!
