You will want to add this Feta Sala to everything! This is a very special recipe straight from my husband Charles (he’s rather famous for it) to elevate your next BBQ. You can thank him later 🙂
Homemade Fresh Salsa (Pico de Gallo)
Our go-to summer appetizer is homemade salsa and guacamole. You simply can’t beat the fresh garden flavours. This fresh pico de gallo is best made an hour or two before serving to allow the flavours to come together. Serve with the best tortilla chips you can find!
Cowboy Caviar Salad
This Cowboy Caviar Salad is full of colour, flavour and hearty veggies! The perfect light salad or salsa to complement any meal or favourite sitcom (ahem, Yellowstone), and comes together in 10 minutes.
Crockpot Salsa Verde Chicken Tacos
These Crockpot Salsa Verde Chicken Tacos are full of my favourite Mexican flavours, simple ingredients, and melt-in-your-mouth chicken!
Shrimp Avocado Salsa
I am all for simple recipes, and this Shrimp Avocado Salsa is seriously amazing my friends. With less than 10 ingredients, it comes together so easy and is sure to give you instant ‘life of the party’ status!
Grilled Portobello Mushrooms (or Flank Steak) with Feta Salsa
Grilled Flank Steak with Feta Salsa is a dish that Charles has made for our family since we met (mostly my dad… he knew how to win him over from the start) – and has coveted the recipe until now! I created a Portobello Mushroom version here to provide a vegetarian rendition that I absolutely…
Pan Seared Fish with SunGold and Green Kiwi Salsa
I am 100% convinced that life simply can’t get any busier. Which is why I LOVE meals that can be easily whipped up without having to compromise on nutrition! Who’s in? One of the absolute easiest ways to jazz up a meal is by topping a plain dish with salsa. Now, I’m not talking about…
Peach Cherry Salsa
Anyone who lives in the Okanagan knows that there’s a sweet spot in the middle of summer where cherry and peach season overlap. It’s the definition of PURE HEAVEN! It’s as though Mother Nature had a burst of generosity and decided to completely spoil us rotten for a few weeks. Enter this Cherry Peach Salsa.
Halibut with Mango Salsa & Coconut Rice
As a new mom of two boys, I now ‘get it’. I finally understand what my friends were saying when they told me that having one kid is like having a pet, but two is like having a zoo. I could write a whole post about this new experience of being pulled in opposite directions…
