Every year, my family and I make our way back to Tofino, and as self-declared food lovers, discovering the local food scene has become part of the tradition. From cozy coffee spots to fresh-off-the-boat seafood and sunset dinners, here’s our…

Tori Wesszer, Food and Lifestyle Blogger
Every year, my family and I make our way back to Tofino, and as self-declared food lovers, discovering the local food scene has become part of the tradition. From cozy coffee spots to fresh-off-the-boat seafood and sunset dinners, here’s our…
I’ve put together a summer reading list of my must-reads this season! Grab your favourite iced drink, find a comfy spot, and let’s get ready to turn some pages.
These Maple Walnut Cream Cookies are a delicate balance of nutty walnut and maple flavour, and sandwiched with a deliciously smooth maple buttercream, for a true Canadian classic treat.
Reading to, and eventually with, our children has always been a priority to me. Cuddling up with them in bed with a story is my favourite time of the day. Here are my top kids books to build your own…
I get asked regularly about the antiques in my home, so I thought spill the beans on my secret antique spots and give you a round up of what I consider the best antique stores in BC so that you…
Here is my guide for what to eat, where to stay, and what to do in beautiful Victoria, BC!
It’s that time of year when I start craving lighter flavours, and citrus is at the top of that list! This Citrus Ricotta Bundt Cake is so moist and satisfying with a perfect hit of lemon. Top with a simple…
Here is my long-anticipated guide for what to eat, where to stay, and what to do in Palm Springs!
Take a look at my latest collection with So Pretty! The Birth Flower Necklace Collection is here: beyond sentimental and perfectly gift-able.
If you’re looking to explore the beautiful Okanagan, here are my favourite Kelowna Hikes & Trails!
If there is one thing that can transform a space from ok to WOW, it’s choosing the proper window coverings! Here is a sneak peak of our spaces with all of the window coverings that absolutely completed our home.
Hot Cross Buns just in time for Easter! They’re soft, lightly sweetened, and perfectly spiced with cinnamon, nutmeg and allspice. Once you taste this homemade recipe, you won’t go back to store-bought. And that’s a promise!
You heard it here first, I’m writing a new cookbook! I’m sharing some of the details today on this exciting project.
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