This healthier Double Chocolate Omega-3 Zucchini Bread is great baking project that is a bit healthier than a lot of other recipes and doesn’t require any fancy ingredients or equipment!
Hi friends! It’s Hannah here from Two Spoons and I’m jumping on Fraiche Living to share my Vegan Chocolate Mousse recipe from The Two Spoons Cookbook, sharing more than 100 French-Inspired vegan recipes – inspired by my time living abroad in France.
As soon as I saw these bars in Desiree’s cookbook Good For Your Gut, I knew I needed to make these ASAP. They are dairy free, gluten free, vegan, low FODMAP and totally delicious!
Deliciously rich and decadent, these Molten Lava Cakes make for a very impressive dessert! Add optional peanut butter for a whole other flavour explosion. Once you make this, be prepared to be asked to have it on repeat!
These Peanut Butter Cups are a HIT and aren’t super sweet either unlike the store-bought versions. Depending on the time of year, you can make little ghosts if you wish. Of course you can skip that step all-together and just eat them without any design; sprinkle a little fleur de sel on top for good…
Growing up, Almond Roca was one of my all-time favourite treats. My grandparents ALWAYS had a tub of it kicking around the house and to this day it carries big sentimental value. Fast-forward to the adult me, and I still love the treat. The hot summer days and my fond childhood memories inspired me to…
This Father’s Day give dad what he really wants! This Peanut Butter Pie will earn you a standing ovation (and possibly favourite child status for life). With a crunchy chocolate cookie crust, a creamy peanut butter filling and a showy salty, crunchy chocolate top, this dessert is the perfect “something sweet” for any celebration.
If you’re looking to cozy up to a yummy cozy drink this holiday season I’ve created two super simple recipes for you! Make your own cup of Peppermint Hot Chocolate from scratch or try a creamy Holiday Steamer (a.k.a hug in a mug): both are dairy free!
A chocolate frosty instantly brings me back to my childhood so was pretty pumped to create a healthy nutritionist-approved version of a Healthier Chocolate Frosty that also happens to be vegan, gluten free and is just as delicious as the original!