Naturally Dyed Easter Eggs are so easy to make, and such a fun way to involve kids in the kitchen and use their imagination. The best part is that you can eat the eggs after so that there is no waste!
Created from my love of a similar Ukrainian Crêpe dish my mom made for me growing up, this Breakfast Crêpe Casserole is a delicious take on all the flavours my family adores. I filled the crêpes with soft scrambled eggs, fresh dill, green onions, leafy spinach and creamy gouda cheese. To be honest, the filling opportunities…
We know we need to eat our greens, and what better time than first thing in the morning! This Green Goddess Eggs Benedict combines healthy spinach, avocado and optional poached eggs with a simple homemade dill hollandaise. It is seriously SO good! I took this to a whole new level with lightly toasted slices of…
This is NOT your average egg salad! This Avocado Egg Salad Sandwich is creamy, fresh, and completely addicting! Avocado makes a delicious and nutritious swap for the mayo. Use chickpeas instead of egg for an amazing vegan option (we included the recipe… keep reading).
Sunday’s are for lazy sleep-ins, time spent with family, and this Sunday Morning Breakfast Hash. There’s something special about brunch together on the weekend and this hash is the perfect way to kick start your day (or perhaps spoil dad on Father’s Day)!
We are always on the hunt for new delicious meals that are low maintenance to make but are absolutely delicious, and this Asparagus Frittata checks both those boxes!
Ok guys, these Breakfast Taquitos may just be our new favourite thing. They are so crazy delicious and are super simple to make! The best part of all? They’re freezer friendly!
Italian Shakshuka is one of our favourite brunch dishes that can easily stand in for a quick healthy meatless lunch or dinner and is made in under 30 minutes. Fun to share and filled with flavour, it’s one to add to your weekend recipe rotation!
Spring is HERE … and so are these adorable Spring Garden Mini Quiches filled with loads veggies and herbs and dotted with your favourite cheese!