I get asked on the daily for recipes that fall into one of these three categories: vegan, nut-free or gluten free. So I figured, why not make something like these Lunchbox Cookies that ticks all the boxes?
Our go-to summer appetizer is homemade salsa and guacamole. You simply can’t beat the fresh garden flavours. This fresh pico de gallo is best made an hour or two before serving to allow the flavours to come together. Serve with the best tortilla chips you can find!
This Apple Greek Yogurt Cake is easy to make, deliciously moist, and the perfect companion to a mug of tea or coffee. Grab some local apples if you can, and let’s get baking!
Nothing says a family get-together like a bowl of Classic Nuts & Bolts! Enjoy this simple recipe for an addictive mix of cereal, nuts, pretzels and homemade seasoning.
This no-fuss recipe for Rosemary Roasted Nuts is ready in 15 minutes and makes the perfect hostess gift or addition to the holiday appetizer spread this season!
It’s that time of year when we trade in the pumpkin for gingerbread, and I personally couldn’t be happier! I mean, I love pumpkin, but I’ve seriously tested the limits of how many pumpkin dishes a person can consume this season. These Gingerbread Energy Bites are festive and totally satisfying.
I’ve been on a bar kick lately (not to be confused with a ‘barre’ kick… which would be a marginally more sensible choice lol!) and since it happens to coincide with cherry season here in the Okanagan… cherry bars it is! These bars leverage the natural sweetness of the local cherries that are literally falling…
Take our 5 Day Smoothie Challenge to get your day off to a fresh healthy start during these hot summer months! Get your hands on the full grocery list and prep for a colourful week, with a new recipe for every day!
These no-bake Almond Joy Energy Balls pack all the same flavour of it’s namesake candy bar, take minutes to throw together, are loaded with good-for-you ingredients, and make for an easy and healthy breakfast or snack.