Make these quick dill pickles to keep on hand for summer snacking! They are fresh, crunchy and everything a dill pickle should be – minus all the work of canning!
Quick Dill Pickles
How to Grow a Lemon Tree Indoors
A fragrant and beautiful lemon tree has always been a dream of mine to have in my home. With the help of Better Earth Gardens, it is becoming a reality! Ariel (the plant expert herself) is sharing her tips and tricks…
Quick Pickled Jalapeños
Simple Quick Pickled Jalapeños, without all the canning fuss. Keep them in the fridge for up to 1 month and enjoy with any dish that needs a little kick!
Double Chocolate Omega-3 Zucchini Bread
This healthier Double Chocolate Omega-3 Zucchini Bread is great baking project that is a bit healthier than a lot of other recipes and doesn’t require any fancy ingredients or equipment!
Quick Bread & Butter Pickles
I grew up having a jar of bread and butter pickles in the fridge at all times. I had no idea how easy it was to make my own; and the best part? You don’t even need to can them….
Fraîche Fall Reading List: Our Best Books
There is nothing quite like cuddling up with a cup of tea, cozy blanket and a good book. I asked my Instagram followers to give me alllll the book recommendations they could, and boy did everyone show up! Here is…
Jalapeño Corn Fritters with Garlic Aioli
This just might be the best spicy sweet, crispy fritter you’ll ever have. These Jalapeño Corn Fritters with Garlic Aioli are a total show stopping appetizer, no matter the occasion.
Hungarian Summer Pickles (Kovászos uborka)
It’s a Hungarian tradition to make these summer pickles in the heat of the summer when the gardens are overflowing. This recipe is one that was passed down from his parents.
French Garden Landscaping
It took a lot of time to get our French Garden Landscaping right (more tries than I care to admit). BUT, in the end I love it so much! I get asked a lot about the specific plants that we…
Vegan Chocolate Mousse
Hi friends! It’s Hannah here from Two Spoons and I’m jumping on Fraiche Living to share my Vegan Chocolate Mousse recipe from The Two Spoons Cookbook, sharing more than 100 French-Inspired vegan recipes – inspired by my time living abroad…
My Crohn’s Disease Journey
It has been a long road to this point, and truthfully I wasn’t sure I was ever going to talk about this with the world, but I am finally ready to share my Crohn’s disease journey in case it helps…
Vanilla Cherry Ice Cream
Homemade Vanilla Cherry Ice Cream made with fresh cherries is one of the best indulgences of an Okanagan summer! For those of you wanting the ‘real deal’, this ice cream will do the trick. You simply can’t go wrong!
Tequila Sunrise Mimosa
Just when you thought a mimosa couldn’t get any better! Enter: The Tequila Sunrise Mimosa! This is such a fun spin on a classic, and is the best way to celebrate life’s special moments both big and small.
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