If you’re looking to cozy up to a yummy cozy drink this holiday season I’ve created two super simple recipes for you! Make your own cup of Peppermint Hot Chocolate from scratch or try a creamy Holiday Steamer (a.k.a hug in a mug): both are dairy free!
A chocolate frosty instantly brings me back to my childhood so was pretty pumped to create a healthy nutritionist-approved version of a frosty that also happens to be vegan, gluten free and is just as delicious as the original!
Sneaky Mommy Muffins are SUCH a genius way to cram a few extra veggies into your kids snacks … and they won’t have a clue!
Happy Valentine’s Day! I can’t think of a better way to say ‘I love you’ than with a serving of these delicious Strawberry Lemon Sweetheart Crêpes (dairy-free option), just in time to impress the pants of of your sweetie (haha… breakfast in bed perhaps?)!
This Pear and Brie Crostini is simple holiday appetizer that looks so beautiful and can be thrown together in under 15 minutes – you know, for those last minute guests or those nights where you just don’t want to slave for hours in the kitchen (ahem, every night).
Have your cake (or cinnamon roll) and eat it too… for breakfast! This Cinnamon Roll Smoothie is packed with protein and fibre, whips up in a minute and is soooo yummy! It also happens to be vegan AND gluten free if you use gluten free oats.
These Mini Pumpkin Cheesecakes are dairy free, healthier than a traditional cheesecake, and are whipped up in a blender with ZERO flavour compromises! They come together in under an hour and make such an impressive dessert – oh and did I mention that they can be made ahead? Keep reading my friends.
Mint chocolate chip is my FAVOURITE ice cream flavour – I order it 100% of the time. And now I can have it anytime I want with this super healthy no-compromise Mint Chocolate Chip Smoothie!
A vegan soda bread that doesn’t compromise on taste one single bit – and just in time for St. Patrick’s Day… yahoo! I hope you love this as much as our crew did!