I am finally sharing all the details of my new favourite spot to cook! I created a beautiful space for myself and the team with a special touch of Parisian style. It’s time for our Fraîche office Kitchen Reveal.
Office Kitchen Reveal
Paska (Ukrainian Easter Bread)
I was so excited to make Paska with my mom, a slightly sweet dense Ukrainian bread traditionally served at Easter. It’s a recipe well worth the extra effort, and is as beautiful as it is delicious.
Easter Bunny Napkin Tutorial
Make your table magical for Easter with this adorable and SIMPLE bunny napkin tutorial that will absolutely bring your Easter brunch or dinner table to the next level of cuteness!
Easter Dinner Menu
Easter holds a special place in my heart. The flowers, the spring-inspired menu, and all the pastel colours have me weak in the knees! I’m sharing my complete Easter Dinner Menu as inspiration for you here, so that you can…
Classic Deviled Eggs
It’s hard to find an appetizer as timeless as Classic Deviled Eggs! I even added three different flavour variations to mix it up. Try it in classic, curry or dill pickle. These are sure to be a party favourite.
Sicilian Citrus Ricotta Bundt Cake
It’s that time of year when I start craving lighter flavours, and citrus is at the top of that list! This Citrus Ricotta Bundt Cake is so moist and satisfying with a perfect hit of lemon. Top with a simple…
Big Batch Salad
Making a hearty and healthy Big Batch Salad is something my family has done for ages! Consider it a homemade salad bar. Here are all my tips and ingredients to try it for yourself!
Naturally Dyed Easter Eggs
Naturally Dyed Easter Eggs are so easy to make, and such a fun way to involve kids in the kitchen and use their imagination. The best part is that you can eat the eggs after so that there is no…
Breakfast Crêpe Casserole
Created from my love of a similar Ukrainian Crêpe dish my mom made for me growing up, this Breakfast Crêpe Casserole is a delicious take on all the flavours my family adores. I filled the crêpes with soft scrambled eggs, fresh…
Fraîche Table Teriyaki Chicken Burgers
A tropical vacation in every bite! These Teriyaki Chicken Burgers feature a delicious homemade sauce, grilled pineapple and of course your favourite toppings. They are bursting with all the flavours I love!
Minted Feta, Grape & Cucumber Quinoa Salad
A healthy, protein-packed and tasty salad, bursting with fresh flavours and tossed in a light vinaigrette. This Minted Feta, Grape and Cucumber Quinoa Salad makes a balanced and refreshing meal and provides a nice twist to a typical quinoa salad.
Hot Cross Buns
Hot Cross Buns just in time for Easter! They’re soft, lightly sweetened, and perfectly spiced with cinnamon, nutmeg and allspice. Once you taste this homemade recipe, you won’t go back to store-bought. And that’s a promise!
What Is Intuitive Eating – A Quick Beginner’s Guide
Lindsay Pleskot, a Registered Dietitian, Momma, my sweet friend and the founder of Make Food Feel Good Wellness, is on the blog today talking all about Intuitive Eating! Plus, she is sharing a $200 off code for her guided program…
